[Mîss Rabab]

Saudi Arabian Airlines On-Board Services recently held a New Menu Presentation, showcasing the new In-flight Cuisine menus for USA flights. Tony Moores, London-based Manager of On-Board Services reviewed all the new items with LSG SkyChef Manager for International Sales & Services, Roland Ryskasen at the SkyChef kitchens at IAD. The new menus feature new presentations of set meals prepared with the highest quality and the freshest ingredients

Sample appetizers

Egg dishes for breakfast include omelets and poached egg

More egg dishes

Just some dessert - bread pudding with strawberry syrup




More omelets




Some sample meat entrees



Whole fish stuffed with herbs and spices are served on charter flights upon request

Freshly grilled whole fish



Good luck to the lines of Saudi Arabia